法式菠菜鮭魚鹹派 (切片) | French Spinach & Salmon Quiche (Slice)
NT$120
香氣濃郁的鮮美鮭魚搭配洋蔥與菠菜,融入滑順蛋汁,完美結合於香酥可口的金黃塔皮中,每一口都能品嚐到滿滿的鮭魚與菠菜美味。
本產品於當日現烤後以常溫出貨,收到即可直接食用。如需加熱,建議將烤箱預熱至 150°C 烘烤 5 分鐘,即可享受剛出爐般的絕佳風味!
Savory salmon, onions, and fresh spinach are blended into a rich egg custard and baked in a buttery, crispy pastry crust. Every bite is packed with tender salmon and fresh greens.
Freshly baked on the day of dispatch and delivered at room temperature, ready to enjoy. For a hot, freshly baked taste, preheat your oven to 150°C (300°F) and warm for 5 minutes before serving.
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