黑森林蛋糕 Black Forest Cake
NT$120
以香濃巧克力戚風蛋糕為基底,嚴選比利時 57% 純巧克力慕斯搭配美味美國黑櫻桃,外層抹上輕盈鮮奶油,並綴以新加坡巧克力碎片與酒漬櫻桃。
本產品採冷凍出貨,建議稍微退冰後享用風味最佳。收到後如未立即食用,請冷凍保存並於三日內食用完畢。
Crafted with a rich chocolate chiffon cake base, this classic dessert features a velvety 57% Belgian chocolate mousse layered with juicy American dark cherries. Wrapped in a light layer of whipped cream, it is elegantly garnished with fine Singaporean chocolate shavings and rum-soaked cherries.
Shipped frozen. For the best flavor and texture, please allow it to thaw slightly before serving. If not consumed immediately, keep frozen and enjoy within 3 days.
您可能也喜歡
查看更多內容


















































